What's a love without chocolate! Countdown to valentine day has already started and chocolate always brings some sweet memories. From 1 - 15 February chocolate aficionados can once again indulge in European capital Brussels. For the third time visit.brussels focuses on chocolate during the Chocolate weeks. Armed with a Chocolate pass, the visitor will be able to sample more than 20 chocolatiers’ delicacies while also enjoying discounts to the chocolate museums and purchases at various chocolate stores. With Valentine’s Day fast approaching and the Salon du Chocolat in Brussels set to run from 10 - 12 February chocolate is again top of mind. This is the third time since 2012 that Chocolate weeks has been organised. Genuine chocolate aficionados will use the Chocolate pass this year. This g
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Well, this for you if you have got anything to do with chocolates. If the word chocolate does not makes you lick your lips, than you can perhaps skip this. For the third year running, following the success of previous editions, Brussels is hosting the Salon du Chocolat from 5th to 7th February 2016, for another celebration of Belgian chocolate. It will be held at Palais 1 of Brussels Expo for an especially flavoursome 2016 edition which will bring over 80 participants together – chocolatiers, patissiers, confectioners, chefs, pastry chefs, designers and cocoa experts. The Salon du Chocolat is the world's largest event dedicated to chocolate and cocoa. Created 21 years ago in Paris, by Sylvie Douce and François Jeantet, it is held in the world's major cities, across all four corners of t...
Read MoreThe second Brussels chocolate show will be much bigger. For the second year in a row, Brussels will be welcoming the Chocolate Show from 6th to 8th February 2015. This time, with over 6000 m² devoted to chocolate in every form. Enough space to provide greater comfort for both exhibitors and visitors, particularly thanks to the site’s access and parking facilities. Even more artisans, conferences, workshops, and demonstrations to delight all ages! For 3 days, Palais 1 of the Brussels Expo in Brussels will be site for exceptional tastings and demonstrations. The Chocolate Show is the largest event in the world devoted to chocolate. Created 20 years ago in Paris by Sylvie Douce and François Jeantet, it occurs in the greatest cities in the world: Paris, New York, Tokyo, Moscow, Beijing, Sha
Read MoreBelgium, has always been the very essence of one of the great homelands of chocolate on the world stage. Brussels is therefore very proud to be hosting the first “Salon du Chocolat” to be held on Belgian soil, from Friday 7th to Sunday 9th February 2014, at Tour & Taxis (Shed 1-1 b). Praised by all chocolate lovers and market experts, the Salon du Chocolat represents an international label. With more than 20 worldwide editions behind it, (from Paris to New York, not forgetting Salvador da Bahia, Tokyo, Seoul, London …) only one destination was missing from its roll of honour: the capital of Europe. For this first Brussels edition, more than 60 exhibitors, mostly Belgian but also from the international scene, will display their talents. Through its landmark events (demonstrations, fashi
Read MoreI had always enjoyed Belgian desserts specially the pastries. Chance for you now to have a plenty. This holiday season, from 10 December to 19 January, the Tram Experience will be serving an extra festive 3 course menu concocted by Brussels brightest culinary ambassadors, two starred chefs Lionel Rigolet from the Comme Chez Soi and Pascal Devalkeneer from the Chalet de la Forêt. The menu will be followed by a dessert by haute chocolatier Pierre Marcolini. The Tram Experience had been a showcase for the finest food that Brussels has to offer Since May 2013, passengers can discover in just one meal dishes by two or three different chefs, sometimes in surprising combinations. This four handed cooking experience makes the Tram Experience, already a unique concept, even more unique! New ...
Read MoreSince 14 May the Tram Experience has been back for even more gourmet adventures in Brussels! Building on the success of 2012, when it was the undeniable hit of Brusselicious, the Tram Experience is back and this time it’s even more tempting, delicious than before. This year we will be turning the spotlight on Michelin-starred chefs from Brussels. In just one meal, the guests will be invited to discover dishes by two different chefs and one of our best chocolatiers or pastry chefs, in a sixhanded cooking experience. Lionel Rigolet, proud supporter of the Tram Experience 2013 Famous chef from the mythical Comme Chez Soi, Lionel Rigolet supports the Tram Experience this year and lets us benefit from his expertise and bright advice. He will also participate to the menus proposed at th...
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