Tag: Cuisine

I had always enjoyed Belgian desserts specially the pastries. Chance for you now to have a plenty. This holiday season, from 10 December to 19 January, the Tram Experience will be serving an extra festive 3 course menu concocted by Brussels brightest culinary ambassadors, two starred chefs Lionel Rigolet from the Comme Chez Soi and Pascal Devalkeneer from the Chalet de la Forêt. The menu will be followed by a dessert by haute chocolatier Pierre Marcolini. The Tram Experience had been a showcase for the finest food that Brussels has to offer Since May 2013, passengers can discover in just one meal dishes by two or three different chefs, sometimes in surprising combinations. This four handed cooking experience makes the Tram Experience, already a unique concept, even more unique! New ...