Tag: Dinner in the Sky

Brussels has become an essential part of the European gastronomic scene. With its 19 starred restaurants, Brussels has now more stars than Berlin, Rome or Milan. And this shouldn’t come as a surprise, considering how closely gastronomy is tied to Brussels’ roots. The 2014 Michelin Guide says it all. Dinner in the Sky is definitely at the top of the list of the most surrealistic gastronomic concepts. Seven years on and not only has Dinner in the Sky acquired worldwide fame, it has also earned a solid reputation among starred chefs. Some of the most celebrated chefs such as Frédéric Anton, Alain Passard, Bjorn Franzen and Dani Garcia have actually worked in its kitchen, as well as future talents, as was recently highlighted on the Top Chef programme. Although born and bred in Brussels,