With over 100 unique culinary experiences combining food with art, culture, and innovation, thousands of people are expected to enjoy the urban culinary festival “Open Restaurants” that will return to Jerusalem for the fourth year running from 19-23 November 2019. The many open kitchens, private tours, food talks, art and culture bring together the rich fusion of ethnicity that multicultural Jerusalem offers, showcased at some of the city’s most exciting and celebrated restaurants and landmarks. The festival will span across Jerusalem offering a distinct series of events in some of the city’s top cultural venues. Together with world-renowned chefs, “Open Restaurants” Jerusalem redefines traditional culinary experiences and challenge the norms of food and cuisine. Open Restaurants Jerus...
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On 6, 7, 8 and 9 September this year, the eat! BRUSSELS, drink! BORDEAUX festival will once again take over Brussels Park. The public will be able to go there to discover the signature dishes of about twenty Brussels chefs. To achieve the perfect balance and introduce new combinations, some fifty Bordeaux wine growers and wine merchants will be offering a wide range of wines that illustrate the simplicity, diversity, quality and accessibility of Bordeaux wines. A wonderful opportunity for Brussels residents and visitors to treat themselves to a delightful moment of relaxation and conviviality. The eat ! BRUSSELS, drink! BORDEAUX festival has again called on the best Brussels chefs. The seventh festival is full of innovations: • A wider variety of restaurants. Several new chefs wh...
Read MoreFrom 7 to 10 September 2017, foodies have a date at the “eat BRUSSELS, drink! BORDEAUX” festival. Taster portions of dishes or original desserts at the “Masterclass Bordeaux”, passing through the workshops of the Ecole du vin de Bordeaux (Bordeaux School of Wine), the great chefs and wine growers will stimulate the visitors’ taste buds all through the festival. For its sixth year, the “eat! BRUSSELS, drink! BORDEAUX festival is putting on a marvellous spread, once again calling on a selection of the best Brussels chefs right in the middle of the Brussels Park. Wine lovers can also devote themselves to their passion, thanks to the various workshops offered by the Ecole du vin de Bordeaux. All of which offers the public a delicious gourmet break. Twenty-odd great chefs New chefs repre
Read MoreDoes your belly drives your travel appetite? Or you simply love socialising over a glass of red wine? Either way, November is best time to be in Hong Kong, provided you love good food, good drinks, good entertainment and good people. (And who doesn't!) The month long “Hong Kong Wine & Dine Festival” has commenced from October 22nd to November 30th 2015 at the Central Harbourfront Event Space. The festival shall have series of events and promotions including street carnivals, offers on hotel, wine and dine, wine themed tours, classes and fairs. Presenting over 300 wine and food booths with signature dishes, appetizers, barbecued food and desserts, Hong Kong Wine & Dine Festival is surely the next big thing happening in the Asia’s World City. Set amidst stunning skyline an
Read MoreBoard this Tram to travel to North America from heart of Europe. Seems funny? No it sounds rather yummy!! Starting this week until 8 March 2015, the Tram Experience is offering you the chance to enjoy a two-hour trip in North America. For the first time, Brussels’ gourmet restaurant is delighted to be welcoming chefs from beyond Europe’s borders. Montreal, Puebla and Chicago: three cities, three chefs For its third season, which began last August, the Tram Experience is offering customers the chance to enjoy a gastronomic journey exploring some of the biggest foodie cities in the world. These cities, part of the Délice network of which Brussels is also a member, have sent their best chefs to give food-lovers a real treat for one year. So far, some of the best chefs in Eur...
Read MoreNortheast Florida’s Amelia Island will host its seventh annual Restaurant Week from January 16 through 25. The ten-day, culinary showcase of the small barrier island’s top restaurants will offer visitors and residents the opportunity to try new restaurants and enjoy old favorites. In 2015, 30 of the island’s popular dining hotspots are participating in Restaurant Week. This year, guests can enjoy restaurant week dining for lunch and dinner, with different restaurants participating in each. Both lunch and dinner will offer a special fixed menu. Northeast Florida’s coastal treasure, Amelia Island is a barrier island rich in colorful history and breath-taking natural beauty. Amelia Island offers long, beautiful beaches, abundant wildlife, and pristine waters. Upscale resorts with world-c
Read MoreFour day street food festival kick starts on Xmas Its the same time of the year once again. Mouth watering delicacies from 25 states will be served up by street food vendors to kickstart Christmas and the New Year celebrations in the city. If you are in Indian capital New Delhi this December don’t forget to keep aside an evening for some delightful street food from Delhi. Promoting, professionalizing and branding street foods in its own style, the National Association of Street Vendors of India (NASVI) is organising a grand Street Food Festival at the sprawling Jawaharlal Nehru Stadium complex in Delhi from 25 to 28 December. This year’s theme is ‘food that empowers’ The sixth edition of the four-day National Street Food Festival has the theme- 'Food that Empowers’. It will be a g
Read MoreFrom 11 to 14 September, the Brussels restaurant festival is once again coming to Bois de la Cambre/Ter Kamerenbos. Over four days, restaurateurs from throughout the Brussels Capital Region and this year along with wines from Bordeaux as well as its partner cities, provinces and regions are coming together. During eat! BRUSSELS, drink! BORDEAUX, they will share their know-how and passion for delicious products with connoisseurs and foodies who are always looking out for outstanding quality, new taste sensations and adventures. This year, the enhancement of Brussels gastronomy is to be accompanied by sampling various Bordeaux wines in the company of winegrowers from that region. eat! BRUSSELS provides an excellent picture of the gastronomic diversity that Brussels is rich in....
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